Source: Spice World Hot Pot. Tender milk beef.
Spice World Hot Pot, a restaurant recognized for its creative food presentations, high-quality ingredients, and attentive service, is commemorating its first anniversary in Singapore with exciting new dishes at its spacious 200-seat location.
One standout offering is the “Bullish Day” platter (牛气冲天, S$36.90), which showcases various cuts of sliced beef, tripe, and tongue. Diners can also enjoy traditional handmade beef balls (牛肉丸, S$15.90), prepared fresh daily. Another must-try is the “Tender Milk Beef” (牛奶嫩牛肉, S$15.90), featuring sirloin slices marinated in milk, presented with an artistic flair - a guardian minotaur with clouds seemingly emanating from its nostrils.
Spice World Hot Pot takes great pride in its visually appealing dishes. “The Mermaid” (美人鱼, S$18.90), for example, takes inspiration from the sought-after “Premium Barbie Beef Wagyu,” featuring red tilapia slices meticulously arranged around a doll to resemble a mermaid.
Sustainably sourced US scallops (秘制带子, S$19.90), marinated in a blend of 16 herbs and spices, and Australian hairy abalone (秘制毛贝, S$12.90 per piece) promise a unique and flavorful hotpot experience.
Source: Spice World Hot Pot. The Ying-Yang mala and Bubble Milk Tea combination.
Due to popular demand, Spice World Hot Pot is thrilled to announce the permanent addition of its milk tea hot pot to the menu. Initially introduced as a trial offering two months ago, this dessert sensation has become a favorite among regular patrons. Guests can savor Assam or Matcha milk tea accompanied by an assortment of sweet and savory toppings, such as taro, purple sweet potatoes, pumpkin, yam, coconut, fruit jellies, and milk beef. Served with straws, the “Ying-Yang mala and Bubble Milk Tea” hotpot combination is priced at S$39.90.
Details:
Spice World Hot Pot
3B River Valley Road, Clarke Quay, #01-06/07
Singapore 179021
Sunday to Thursday 10:30 am to 4 am
Friday and Saturday 10:30 am to 6 am
Open on public holidays.
Reservations: +65 6265 9777
Restaurant promotions include:
A unique dining experience where the total bill amount is converted into store credit on a gold VIP membership card, excluding drinks, alcohol, soup bases, and takeaway orders. This credit has no expiration date and can be redeemed on future visits.
A 50% discount on four selected menu items when diners follow Spice World Hot Pot’s Facebook (Spice World Hot Pot) and Instagram (@spiceworldsg) accounts.
A limited-time offer where the first 200 CHOPE customers can purchase S$80 vouchers at a discounted price of S$19.99. This promotion is limited to one voucher per customer per table and cannot be combined with other ongoing offers.
Spice World Hot Pot is managed by Sichuan Xiang Tian Xia Catering Management Company, a franchisee of Spice World Hot Pot in China.
Hashtags: #spiceworldsg, #spiceworldhotpot